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Vegan Walnut Carrot Loaf Cake

Vegan Walnut Carrot Loaf Cake

$42.00 SGD
$42.00 SGD
Sale Sold out
Shipping calculated at checkout.

DESCRIPTION

The second in our family of vegan Goodness, this is a gluten-free, dairy-free walnut carrot cake that's simply bursting with flavour while retaining the soft, moist texture you love us for. Filled with copious amounts of real shredded carrots and crunchy walnuts, this is officially our new team favourite. 

INGREDIENTS

Carrots, almonds, GF flour mix (brown rice flour, potato starch, white rice flour, tapioca flour), almond milk, walnuts, unsweetened applesauce (apples, water ascorbic acid (vitamin C)), unrefined cane sugar, water, coconut oil, organic Grade A maple syrup, coconut sugar, flaxseed, cinnamon, GF baking soda, pink Himalayan salt, GF baking powder

NUTRITION INFORMATION

ORDERING YOUR GOODNESS

FREE DELIVERY to your doorstep in Singapore for orders over $59

Arrives chilled (freeze to store if not consumed with 6 hours of receipt)

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What you need to know:

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No Cholesterol

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gluten-free

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Egg-free

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dairy-free

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refined sugar-free

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yeast-free

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gum-free

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halal

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trans fat-free

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vegan options available