Vegan Oat & Buckwheat Chocolate Chip Cookie Dough
Vegan Oat & Buckwheat Chocolate Chip Cookie Dough
DESCRIPTION
Freshly baked chocolate chip cookies whenever you want, however you want!
One of our two delectable cookie doughs, this is the universal crowd-pleaser. And the best chocolate chip cookie you'll ever have - gluten-free or not!
Filled with the goodness of oat and buckwheat, bursting with Callebaut Belgian dark chocolate and cacao nibs, this cookie dough is 100% free of allergens (nothing in bold!) but 200% full of flavour!
Check out our other cookie dough: Vegan Rosemary & Dark Chocolate Shortbread Cookie Dough.
INGREDIENTS
Callebaut NXT dairy-free dark chocolate 55.7%, oat flour, sunflower oil, maple syrup, buckwheat flour, water, unrefined cane sugar, coconut flour, sweetened cacao nibs (raw cacao nibs, coconut flower sugar, pink himalayan rock salt), flaxseed meal, GF baking soda, pink Himalayan salt, vanilla extract, GF baking powder
NUTRITION INFORMATION
ORDERING YOUR GOODNESS
FREE DELIVERY to your doorstep in Singapore for orders over $59
Arrives chilled (freeze to store if not consumed with 6 hours of receipt)
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What you need to know:
No Cholesterol
Nut-Free
gluten-free
Egg-free
dairy-free
refined sugar-free
yeast-free
gum-free
halal
trans fat-free
vegan options available